Breeding and Rearing of Cattle - Milk and Beef Production

Nonfiction, Science & Nature, Nature, Animals, Mammals, Technology, Agriculture & Animal Husbandry
Cover of the book Breeding and Rearing of Cattle - Milk and Beef Production by Various Authors, Read Books Ltd.
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Author: Various Authors ISBN: 9781447484509
Publisher: Read Books Ltd. Publication: January 29, 2013
Imprint: Hervey Press Language: English
Author: Various Authors
ISBN: 9781447484509
Publisher: Read Books Ltd.
Publication: January 29, 2013
Imprint: Hervey Press
Language: English

This vintage book contains a complete and comprehensive guide to cattle farming for beef and milk production. Although old, the information contained within this book is timeless and will be of considerable utility to modern farmers and smallholders. It includes instructions for every aspect of cattle farming and would make for a useful addition to collections of allied literature. Contents include: “Cattle Rearing”, “Breeding and Rearing of Cattle Milk and Beef Production”, “Milk Production”, “Feeding for Milk”, “Housing and Hygiene”, “Milking and Farm Dairy Equipment”, “Milk Secretion and Milking”, “Beef Production”, “Care and Management of Bulls”, etc. Many vintage books such as this are increasingly scarce and expensive. We are republishing “Breeding and Rearing of Cattle - Milk and Beef Production” now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on cattle farming.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This vintage book contains a complete and comprehensive guide to cattle farming for beef and milk production. Although old, the information contained within this book is timeless and will be of considerable utility to modern farmers and smallholders. It includes instructions for every aspect of cattle farming and would make for a useful addition to collections of allied literature. Contents include: “Cattle Rearing”, “Breeding and Rearing of Cattle Milk and Beef Production”, “Milk Production”, “Feeding for Milk”, “Housing and Hygiene”, “Milking and Farm Dairy Equipment”, “Milk Secretion and Milking”, “Beef Production”, “Care and Management of Bulls”, etc. Many vintage books such as this are increasingly scarce and expensive. We are republishing “Breeding and Rearing of Cattle - Milk and Beef Production” now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on cattle farming.

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