Bottled and Packaged Water

Volume 4: The Science of Beverages

Nonfiction, Science & Nature, Technology, Food Industry & Science
Cover of the book Bottled and Packaged Water by , Elsevier Science
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Author: ISBN: 9780128157046
Publisher: Elsevier Science Publication: February 15, 2019
Imprint: Woodhead Publishing Language: English
Author:
ISBN: 9780128157046
Publisher: Elsevier Science
Publication: February 15, 2019
Imprint: Woodhead Publishing
Language: English

Bottled and Packaged Water, Volume Four in The Science of Beverages series, offers great perspectives on current trends in drinking water research, quality control techniques, packaging strategies, and current concerns in the field, thus revealing the most novel standards in the industry. As consumer demand for bottled and packaged water has increased, the need for scientists and researchers to understand how to analyze water quality, safety, and control are essential. This all-encompassing resource for research and development in this flourishing field covers everything from sensory and chemical composition, to materials and manufacturing.

  • Presents a detailed analysis and sensory characteristics of water to foster research and innovation
  • Provides the latest technological advancements and microbiological characterization methods in the field
  • Includes regulatory tools for beverage packaging to help industry personnel maintain compliance
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Bottled and Packaged Water, Volume Four in The Science of Beverages series, offers great perspectives on current trends in drinking water research, quality control techniques, packaging strategies, and current concerns in the field, thus revealing the most novel standards in the industry. As consumer demand for bottled and packaged water has increased, the need for scientists and researchers to understand how to analyze water quality, safety, and control are essential. This all-encompassing resource for research and development in this flourishing field covers everything from sensory and chemical composition, to materials and manufacturing.

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