Sasquatch Books: 160 books

Cover of My Rice Bowl

My Rice Bowl

Korean Cooking Outside the Lines

by Rachel Yang, Jess Thomson
Language: English
Release Date: September 26, 2017

From James Beard Best Chef-nominee Rachel Yang, My Rice Bowl is a cookbook with 75 recipes based on her deeply comforting Korean fusion cuisine, inspired by cultures from around the world. As co-owner of the popular Seattle restaurants, Joule, Trove, and Revel, and Portland's Revelry, chef...
Cover of Feeding the Whole Family

Feeding the Whole Family

Cooking with Whole Foods: More than 200 Recipes for Feeding Babies, Young Children, and Their Parents

by Cynthia Lair
Language: English
Release Date: November 8, 2016

For nearly 15 years, Cynthia Lair's iconic cookbook Feeding the Whole Family has been the source for parents who want to cook one healthy meal for the entire family, including babies. Feeding the Whole Family starts with the basics of creating a whole foods diet, from understanding grains and beans...
Cover of A Boat, a Whale & a Walrus

A Boat, a Whale & a Walrus

Menus and Stories

by Renee Erickson, Jess Thomson
Language: English
Release Date: September 30, 2014

One of the country's most acclaimed chefs, Renee Erickson is a James-Beard nominated chef and the owner of several Seattle restaurants: The Whale Wins, Boat Street Café, The Walrus and the Carpenter, and Barnacle. This luscious cookbook is perfect for anyone who loves the fresh seasonal food of the...
Cover of Portland Family Adventures

Portland Family Adventures

City Escapades, Day Trips, Weekend Getaways, and Itineraries for Fun-Loving Families

by Jen Stevenson
Language: English
Release Date: April 18, 2017

Discover Portland’s best family-friendly outings, activities, attractions, and day trips in this complete, portable guide to family fun. The Family Adventures guides are must-haves for local parents and visitors, as well as babysitters and other family members who want to explore Portland,...
Cover of Become America

Become America

Civic Sermons on Love, Responsibility, and Democracy

by Eric Liu
Language: English
Release Date: May 14, 2019

What does it mean to be an engaged American in today’s divided political landscape, and how do we restore hope in our country? In a collection of “civic sermons” delivered at gatherings around the nation, popular advocate for active citizenship Eric Liu takes on these thorny questions and provides...
Cover of Cass Turnbull's Guide to Pruning, 2nd Edition
by Cass Turnbull
Language: English
Release Date: June 1, 2010

Nothing about pruning is obvious; in fact, most of it is downright counterintuitive, says expert Cass Turnbull. This second edition of her definitive illustrated guide adds 40 percent new material, with more coverage of different kinds of trees, shrubs, and ground covers and how to prune them for...
Cover of World Spice at Home

World Spice at Home

New Flavors for 75 Favorite Dishes

by Amanda Bevill, Julie Kramis Hearne
Language: English
Release Date: October 7, 2014

Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes.This book brings the world's exotic spices to your home kitchen to breath new life into favorite, familiar, and traditional dishes with wonderful new flavors. Transform a grilled...
Cover of BirdNote

BirdNote

Chirps, Quirks, and Stories of 100 Birds from the Popular Public Radio Show

by BirdNote
Language: English
Release Date: March 20, 2018

One hundred entertaining and informative essays from the popular public radio feature program, BirdNote, accompanied by original illustrations throughout--an illuminating volume for bird and nature lovers across North America. Here are the best stories about our avian friends from the public...
Cover of Welcome to the Writer's Life

Welcome to the Writer's Life

How to Design Your Writing Craft, Writing Business, Writing Practice, and Reading Practice

by Paulette Perhach
Language: English
Release Date: August 14, 2018

Always wanted to be a writer? Stop wasting time and start your writing life today!   With warmth and humor, the author welcomes you into the writer’s life as someone who has been there on the other side looking in. Like a freshman orientation for writers, this book includes an in-depth exploration...
Cover of Take a Walk: Portland

Take a Walk: Portland

More Than 75 Walks in Natural Places from the Gorge to Hillsboro and Vancouver to Tualatin

by Brian Barker
Language: English
Release Date: March 21, 2017

This guide to walks in greater Portland includes more than 75 of the best routes and destinations, including such gems as Forest Park in Portland and Rooster Rock in Corbett. Each route described includes distances and notes the steepness of the trail. Highlighted are recommended walks for birders,...
Cover of The Lemon Cookbook (EBK)

The Lemon Cookbook (EBK)

50 Sweet & Savory Recipes to Brighten Every Meal

by Ellen Jackson
Language: English
Release Date: April 28, 2015

Lemons add a fresh, tangy burst of flavor to both sweet and savory dishes and have a way of making all the other ingredients in a dish shine. From savory meals like Meyer Lemon Risotto with Dungeness Crab Tarragon, and Créme Fraîche, to sweet treats like Lemon Buttermilk Panna Cotta with Lemon Verbena...
Cover of The Best Places Northwest Desserts Cookbook
by
Language: English
Release Date: March 1, 2011

Strawberry and White Chocolate Sponge Cake, Wild Blue Huckleberry Crème Brûlée, Rustic Pear Tart with Hazelnuts, Chocolate Raspberry Cake with Raspberry Swirl Ice Cream . . . let the decadence begin. From the familiar to the innovative, this tempting new entry in the popular series of Best Places...
Cover of Crab

Crab

50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts

by Cynthia Nims
Language: English
Release Date: November 8, 2016

If you dream about perfectly prepared crab cakes, steamed Dungeness straight from the shell, or lightly coated soft-shell blue crabs, this is your cookbook. Culinary expert Cynthia Nims offers 50 delicious ways to love crab--whether it's Dungeness, Alaskan king, and snow crab from the West Coast or...
Cover of Ivar's Seafood Cookbook

Ivar's Seafood Cookbook

The O-fish-al Guide to Cooking the Northwest Catch

by The Crew at Ivar's, Jess Thomson
Language: English
Release Date: November 5, 2013

If Ivar's isn't a landmark, it ought to be. Serving local seafood--salmon, oysters, clams, halibut--for 75 years, it is one of the most successful restaurants in the Pacific Northwest. With their first cookbook, they serve up home-cooking recipes from the restaurant's extensive repertoire of seafood...
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