Jonathan: 707 books

GG Alcock's parents, Creina and Neil, were humanitarians who gave up comfortable lives to move to rural Zululand. In a place called Msinga, a dry rock-strewn wilderness and one of the most violent places in Africa, they lived and worked among the Mchunu and Mthembu tribes, fighting for the rights...

The Christians have accepted the teachings of Christ but many of them have not lived up to His ethical instruction.  There is a polarization between what Christians have believed to what they have to live and act as displayed in what they have done to the poor.   In Philippine society...

"Possibly one of the best short books ever written on Sleep!" One day a friend asked me: “When was the last time you had a good night of sleep?”. Though I felt tired and had been working through some tough deadlines, I never thought it would be so obvious that I had problems sleeping....

Mark Pilgrim had wanted to be on radio since he was thirteen years old, yet it always seemed like an unobtainable dream. It took a life-threatening illness to motivate him to pursue his passion. At the age of eighteen his radio dream was on the back burner. Mark had just completed the first year of...

The informal business sector is the next great frontier of Africa and it is undergoing an economic revolution, a new world of small people doing big things, transforming the continent. Prepare for this new generation, prepare for the Afripolitan Generation. A revolution is taking place in the...

Going green all at once is too much for almost anyone to achieve. Instead, try to make just one change, or add one new sustainable habit, each week. After one year you will be amazed at how much you have accomplished. In the pages of this book A Greener Tomorrow you will find over 150 bite-sized chunks...

As with much of African history, Ghanaian recipes were not recorded in writing but were passed down from mother to daughter in the oral tradition. This rich and diverse cuisine thus remained largely unknown in the wider world for many years. Fortunately for adventurous cooks everywhere, this deficiency...