Hodder Education: 1220 books

Get your best grades with this exam-focused text that will guide you through the content and skills you need to prepare for the big day. Manage your own revision with step-by-step support from experienced examiner Ian Harrison. This guide also includes a Questions and Answers section with exam-style...

Target success in AQA AS Economics with this proven formula for effective, structured revision; key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. With My Revision Notes,...

Get your best grades with this exam-focused text that will guide you through the content and skills you need to prepare for the big day. Manage your own revision with step-by-step support from experienced examiner Terry Cook. This guide also includes a Questions and Answers section with exam-style...

Exam Board: Edexcel Level: AS/A-level Subject: Economics First Teaching: September 2015 First Exam: June 2016 Develop your students' knowledge of themes 1 and 2 of the Edexcel specification and put theory into context with focused case studies and practice activities. Maximise their...

Exam Board: OCR Level: A-level Subject: Economics First Teaching: September 2015 First Exam: June 2016 This textbook has been produced in collaboration with OCR for use with the new 2015 OCR Economics specification, giving you up-to-date material that supports your teaching. This book will...

Target success in Edexcel AS Economics with this proven formula for effective, structured revision; key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge. With My Revision...

Exam Board: SQA Level: Higher Subject: Business First Teaching: September 2014 First Exam: Summer 2015 Get your best grade with this guide to Higher Business Management for CfE. This book contains all the advice and support you need to revise successfully for your Higher exam (for CfE)....

Exam Board: AQA Level: AS/A-level Subject: Economics First Teaching: September 2015 First Exam: June 2016 Build knowledge of Economics through active learning with the latest Powell textbook, featuring quantitative skills practice and brand new case studies. This textbook has been fully...

Exam Board: OCR Level: A-level Subject: Economics First Teaching: September 2015 First Exam: June 2017 This textbook has been fully revised for use with the new 2015 OCR Economics specification, giving you up-to-date material that supports your teaching. This book will enable students to: -...

Exam Board: OCR Level: GCSE Subject: Economics First Teaching: September 2017 First Exam: June 2019 Build students' knowledge of economics and understanding of its impact beyond the classroom with this new textbook, produced by the leading Economics publisher and OCR's publishing partner. -...

Exam Board: IB Level: IB Subject: Geography First Teaching: September 2017 First Exam: Summer 2019 Stretch your students to achieve their best grade with these year round course companions; provides comprehensive content on all topics, and practice questions to support and strengthen learning. -...

Exam Board: AQA Level: AS/A-level Subject: Economics First Teaching: September 2015 First Exam: June 2016 Build knowledge of Economics through active learning with the latest Powell textbook, featuring quantitative skills practice and brand new case studies. This textbook has been fully...

Ensure your students link theory with practice with this updated version of the authoritative and accessible series from Jennie Lindon Linking Theory and Practice has helped thousands of students make the right connections between their lectures and the real settings that they go on to work...

Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respected text. An invaluable reference for trainers, practitioners and anyone working towards professional qualifications in food and beverage...