Traditional and Creative Recipes for the Home Cook
by
Richa Hingle
Language: English
Release Date: May 19, 2015
From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods.
Whether you want to enjoy Indian...