Grosvenor Media: 2 books
by Tom Bridge
Language: English
Release Date: December 2, 2010
Language: English
Release Date: December 2, 2010
Master Chef Tom Bridge has been involved with the history of British cookery for over thirty years, appearing in BBC TV and radio programmes and several local newspapers.
In this exclusive digital collection, Tom Bridge shares a few of his favourite Scottish recipes and some advice for a perfect Burns Supper.
by Tom Bridge
Language: English
Release Date: December 18, 2010
Language: English
Release Date: December 18, 2010
British Master Chef Tom Bridge has put together his ideal Christmas Menu from decades of favourite recipes.
Why not try some of them for your festive celebrations? For the main, there are recipes for great turkey, goose and beef dishes with a selection of trimmings. Other dishes include Chicken Liver...