Brenda Van Niekerk: 99 books

Cover of 50 Decadent Frozen Cupcake Recipes
by Brenda Van Niekerk
Language: English
Release Date: July 2, 2012

Try making these easy, decadent frozen cupcake recipes.Some of the recipes within the book:Apple Cream Cupcakes, Banana Walnut Cupcakes, Blackberry Crème De Cassis Cupcakes, Black Cherry Cupcakes, Blueberry Cream Cheese Cupcakes, Brandy Peach Cupcakes, Butterscotch Pear Cupcakes, Cappuccino...
Cover of 50 Decadent Macaron Recipes
by Brenda Van Niekerk
Language: English
Release Date: March 14, 2012

Try making these easy, decadent macaron recipes.Some of the recipes within the book:Peanut Butter Ganache Macarons, Vanilla And Saffron Macarons, Cardamom And Rose Macarons, Vanilla Almond Macarons, Cinnamon And Coffee Liqueur Macarons, White Ganache And Cherry Macarons, Pistachio And...
Cover of Cake Decorating: How To Make And Use Chocolate Plastic
by Brenda Van Niekerk
Language: English
Release Date: June 4, 2012

Chocolate plastic is dough that can be rolled out like a fondant, or molded to form flowers, leaves or any other form that you would normallymake from fondant. It tastes much nicer than fondant and is just as pliable.Some of the subjects within this book:Chocolate Plastic, Recipes, White...
Cover of Cake Decorating: How To Pipe Icing On A Cake
by Brenda Van Niekerk
Language: English
Release Date: August 10, 2012

Step By Step Instructions On Piping Icing Onto A Cake.Some of the content included in the book - Step 1 – Make The Butter Icing, Butter Icing Recipe, Step 2 - Color The Butter Icing, There Are 3 Types Of Food Coloring, How To Make Different Colors, Color Wheel, Step 3 - Prepare Piping Bags...
Cover of 50 Decadent Jell-O Shot Recipes
by Brenda Van Niekerk
Language: English
Release Date: February 1, 2012

Try making these easy, decadent jell-o shot recipes.Some of the recipes within the book:Lime Jell-O Shots, Lime With Cherry Jell-O Shots, Orange Jell-O Shots, Orange Rum Jell-O Shots, Orange And Brandy Jell-O Shots, Orange Schnapps Jell-O Shots, Orange Sambuca Jell-O Shots, Lemon Jell-O...
Cover of How To Bake And Decorate Fruit Cakes
by Brenda Van Niekerk
Language: English
Release Date: August 22, 2012

Step by step instructions and recipes on how to bake and decorate fruit cakes.Some of the content with the book:Fruit Cake Recipes, How To Prepare The Cake Pans, Coffee Fruit Cake, Orange Liqueur Fruitcake, Gran’s Dark Fruit Cake, Pineapple Fruitcake, Un-iced Fruit Cakes, Cakes Decorated...
Cover of How To Make Your Own Flavored Sugar Cubes
by Brenda Van Niekerk
Language: English
Release Date: June 12, 2012

You can use these flavored and colored sugar cubes to flavor anything you would use regular sugar for such as coffee, tea or breakfast cereal and porridge. The idea is to get flavored coffee just by dropping in the sugar cube.Some of the sugar cube recipes in the book:Amaretto Sugar...
Cover of Marzipan: How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy
by Brenda Van Niekerk
Language: English
Release Date: August 29, 2012

This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy.Content in this book:Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots,...
Cover of How To Bake And Ice Petit Fours
by Brenda Van Niekerk
Language: English
Release Date: June 1, 2012

A petit four is a small confectionery generally served as part of dessert or eaten with coffee.Some of the recipes within the book:Classical Petit Fours Glacés Recipe, A La Ritz Petit Fours, Chocolate Éclairs, Custard Choux Buns, Fruit Custard Tartlets, Chocolate AndStrawberry Tartlets,...
Cover of Chocolate Designs

Chocolate Designs

Working With Chocolate Transfers, Stencils, Piping, Runouts and Threads

by Brenda Van Niekerk
Language: English
Release Date: September 22, 2013

This book teaches you how to use chocolate transfers and stenciling on cakes and cookies and how to make chocolate runouts for the most decadent desserts. Some of the content within the book: Chocolate Basics, What Is Tempered Chocolate, How Do You Temper Chocolate, What Is Baking Chocolate,...
Cover of Cake Decorating: Making Your Own Cake Decorations
by Brenda Van Niekerk
Language: English
Release Date: February 22, 2012

Learn How To Make Your Own Professional Looking Cake Decorations!You will learn all about:Edible Flowers, There Are Many Flowers And Leaves That Are Edible, Different Ways Of Using Real Flowers On A Cake, Recipe For Candied Flowers, How To Use The Edible Candy Flowers On A Cake, Fresh Flowers...
Cover of Step Parenting Getting It Right
by Brenda Van Niekerk
Language: English
Release Date: January 6, 2012

Step families or Blended Families Are the Norm Nowadays. The statistics show that 65 percent of remarriages will include children from previous relationships. When families “blend” to create step families things rarely progress smoothly. Some children may resist the many changes...
Cover of Children's Candy And Cookie Dough Book
by Brenda Van Niekerk
Language: English
Release Date: October 29, 2017

Teach your kids to make basic candy. Step by step instructions show kids how make the candy. A few of the recipes included are: Fruity Fudge, Scottish Macaroons, Crisp Marshmallow Squares, Uncooked Coconut Ice, Chocolate Caramel Turtles
Cover of 50 Decadent Vegetable Cake Recipes
by Brenda Van Niekerk
Language: English
Release Date: April 24, 2012

Try making these easy, decadent vegetable cake recipes.Some of the recipes within the book:Banana Fruit Cake With Cream Cheese Frosting, Banana Cake, Banana And Carrot Cake, Apple And Banana Cake, Pear And Hazelnut Cake, Beetroot Cake With Boiled Icing, Pumpkin Cake With Pumpkin Butter...
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