Agate Publishing: 143 books

Cover of The Food Allergy Mama's Baking Book

The Food Allergy Mama's Baking Book

Great Dairy-, Egg-, and Nut-Free Treats for the Whole Family

by Kelly Rudnicki
Language: English
Release Date: April 28, 2010

The Food Allergy Mama’s Baking Book is a one-stop guide to delicious, everyday baked goods free of dairy, eggs, and nuts - the most common food allergens. It offers timeless, foolproof recipes that are easy to prepare even for kitchen novices. It's an invaluable resource for home bakers (and their...
Cover of Talk with Your Mouth Full

Talk with Your Mouth Full

The Hearty Boys Cookbook

by Dan Smith, Steve McDonagh
Language: English
Release Date: April 15, 2011

The original winners of The Next Food Network Star bring their signature style of casual entertaining to their first book. These Hearty Boys don't solve literary mysteries, but they sure are great at demystifying party-throwing. Dan Smith and Steve McDonagh are two guys who never attended culinary...
Cover of The Fly Creek Cider Mill Cookbook

The Fly Creek Cider Mill Cookbook

More than 100 Delicious Apple Recipes

by Brenda Palmer Michaels, Bill Michaels
Language: English
Release Date: June 14, 2016

Fly Creek Cider Mill and Orchard is one of New York State's oldest working cider mills. Owned by authors Brenda and Bill Michaels, the mill sits on the banks of Fly Creek near historic Cooperstown, where for more than 150 years visitors have come to watch as apples are pressed into fresh cider. Released...
Cover of It's All in the Timing

It's All in the Timing

Plan, Cook, and Serve Great Meals with Confidence

by Gail Monaghan
Language: English
Release Date: November 8, 2016

At the outset of her career, acclaimed food writer and cooking instructor Gail Monaghan graduated from culinary school knowing a multitude of professional techniques and boasting a vast repertoire of delicious recipes. But alone in her own kitchen, she quickly realized that orchestrating "dinner...
Cover of The Job Search Navigator

The Job Search Navigator

An Expert's Guide to Getting Hired, Surviving Layoffs, and Building Your Career

by Matt Durfee
Language: English
Release Date: December 21, 2015

The Job Search Navigator is a comprehensive guide to finding a new job in today's evolving career marketplace. Author Matt Durfee writes from the perspective of someone who has both recruited for some of America's biggest companies and navigated his way through nine of his own job losses. The...
Cover of Good Stock

Good Stock

Life on a Low Simmer

by Sanford D'Amato
Language: English
Release Date: October 21, 2013

Good Stock is the story of Sanford "Sandy" D'Amato's journey from young Italian kid who loved to cook to unknown culinary student with a passion for classical French cuisine to one of the most respected chefs and restaurateurs in the country. Featuring more than 80 recipes and full-color photography...
Cover of 1,001 Low-Fat Vegetarian Recipes

1,001 Low-Fat Vegetarian Recipes

Delicious, Easy-to-Make, Healthy Meals for Everyone

by Sue Spitler
Language: English
Release Date: March 1, 2009

This new edition of 1,001 Low-Fat Vegetarian Recipes is completely revised to reflect current food trends and cooking preferences. The introduction will adhere to American Heart Association guidelines and will include the new FDA nutritional guidelines, with comments on the importance of exercise...
Cover of The Green City Market Cookbook

The Green City Market Cookbook

Great Recipes from Chicago's Award-Winning Farmers Market

by
Language: English
Release Date: July 21, 2014

Founded in 1998 by the late culinary luminary, author, chef, and entrepreneur Abby Mandel, the Green City Market is the venerable year-round farmers market held in Chicago's Lincoln Park. Since its inception, the Green City Market has grown into one of the most popular destinations for finding organic...
Cover of Jewish Cooking for All Seasons

Jewish Cooking for All Seasons

Fresh, Flavorful Recipes for Holidays and Every Day

by Laura Frankel
Language: English
Release Date: January 18, 2016

This first paperback edition of Jewish Cooking for All Seasons by Laura Frankel collects more than 150 creative, convenient, and seasonal kosher dishes. From everyday meals to holiday favorites, this book celebrates and updates Jewish cooking with innovative recipes that use fresh, seasonal ingredients. When...
Cover of Soar

Soar

A Memoir

by Gail Campbell Woolley
Language: English
Release Date: December 12, 2017

When Gail Campbell Woolley was seven, a pediatrician told her mother that Gail suffered from sickle cell anemia, a rare blood disease, and that she would be dead by age 35. While others may have responded to this horrifying news by descending into a fog of self-pity, Gail went in the opposite direction....
Cover of Before I Forget
by Leonard Pitts, Jr.
Language: English
Release Date: March 1, 2009

This powerful novel of three generations of black men bound by blood - and by histories of mutual love, fear, and frustration - gives author Leonard Pitts the opportunity to explore the painful truths of black men's lives, especially as they play out in the fraught relations of fathers and sons. As...
Cover of Grant Park
by Leonard Pitts, Jr.
Language: English
Release Date: October 19, 2015

"A novel as significant as it is engrossing." —Booklist, starred review Grant Park is a page-turning and provocative look at black and white relations in contemporary America, blending the absurd and the poignant in a powerfully well-crafted narrative that showcases Pitts's gift...
Cover of The Last Thing You Surrender

The Last Thing You Surrender

A Novel of World War II

by Leonard Pitts, Jr.
Language: English
Release Date: February 5, 2019

HISTORICAL FICTION PAGE-TURNER: Combines the accessible prose and old-fashioned storytelling of Pitts’s previous novels with a deeply researched historical setting CELEBRATED AUTHOR: Author is a Pulitzer Prize–winning columnist with a three-times-weekly newspaper column syndicated nationally in...
Cover of The Parthenon Cookbook

The Parthenon Cookbook

Great Mediterranean Recipes from the Heart of Chicago's Greektown

by Camille Stagg
Language: English
Release Date: March 1, 2009

This collection of terrific Greek recipes, from old favorites to unique house specialties, is also a tribute to the oldest restaurant in Chicago's fabled Greektown, a landmark innovator of legendary dishes like saganaki and the first gyros in Chicago. Filled with colorful history and lush photographs,...
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