The Harpsden Press imprint: 2 books

Feeding a family on a limited budget is always a challenge. Yet even with a budget as low as ten shillings (50p) a week in the early part of the twentieth century, it is remarkable how interesting and varied the menu could be. This delightful book draws on recipes compiled by Doris’s mother...

The early 1900s were a period of great hardship for many working-class families, particularly in rural areas. However, they were also times of pride and self-sufficiency, with fun and laughter derived from simple pleasures as well as mutual support and courage when poverty could have become unbearable. This...