Spring House Press imprint: 8 books

Right now, there is no city in the United States more “it” than Nashville, TN. With a booming economy, a great quality of life, and a creative, collaborative entrepreneurial community, Nashville is on the short-list for living and travel destinations. As much of the media has pointed out, one...

In 1975, Anne Willan, a culinary icon who, along with Julia Child, Jacque Pepin, and James Beard, launched the modern culinary industry, founded École de Cuisine La Varenne in Paris and educated some of today’s most notable chefs – among them Steve Raichlen, Gale Gand, Virgina Willis, Martha...

Whether you’re just getting started at the lathe or you’re a seasoned woodturner looking for fresh insight, you’ll find it all in the AAW Official Guide, "Getting Started in Woodturning", an essential reference of safety information, tool advice, woodturning techniques, and practical...

The Handmade Skateboard is the definitive book on building custom skate decks of all shapes and sizes, from the high-performance street deck to the classic longboard to a vintage pinstripe cruisers that will turn heads. Whether you are an accomplished woodworker or an absolute beginner, The Handmade...

While Furniture Design & Construction is a project book for woodworkers who enjoy working with hand-tools, it goes beyond traditional woodworking manuals to teach design concepts through carefully selected, hands-on pieces. This book is for the woodworker who is not content merely to build from preset...

-Peter Cooper, a well-respected music writer and musician, was the music writer at the Tennessean for over a decade and is now the Editor at the Country Music Hall of Fame. -The top music and radio genre in the US, the interest in country music continues to grow stronger and wider annually. -The popularity...

The cocktail seemed an unlikely candidate to start either a revolution or a renaissance, but somehow over the past decade it has managed to become the center of both. After being off the radar for half a century, the crafted cocktail is now celebrated everywhere from the corner bar to week-long festivals...

You’ve stocked your kitchen with whole foods, and cleansed your cabinets of processed snacks, microwave meals, and sugary desserts. After putting all of that effort into your natural, healthy lifestyle, it doesn’t make a lot of sense to slather your body in chemical-laden commercially produced...