Skyhorse imprint: 3212 books
Authentic Mexican Cooking
80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More
Language: English
Release Date: June 3, 2014
Everyone enjoys the flavorful and piquant foods and refreshing drinks of Mexico and Authentic Mexican Cooking shows you that these tasty traditional dishes from south of the border are very easy to make.
With beautiful photographs and fun, colorful illustrations, this extensive cookbook shows...
The Jerky Bible
How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl
Language: English
Release Date: January 13, 2015
"Gives you dozens of recipes to add to your cooking style for jerky", "Great recipes for marinades and helpful information." , "Great book for newbies and folks who have made jerky before."
There is nothing like savory, chewy jerky to satisfy a hunger craving. This delicious treat has seen...
Praise the Pig
Loin to Belly, Shoulder to Ham—Pork-Inspired Recipes for Every Meal
Language: English
Release Date: November 3, 2015
Cook all your favorite cuts of pork for breakfast, lunch, dinner, and all-day snacks with recipes from a fellow pork lover!
The porky pig-juicy, delectable, and irresistibly flavorful-has found its spotlight in American cuisine after being overshadowed by beef and chicken in the distant past....
Low Carb High Fat Bread
Gluten- and Sugar-Free Baguettes, Loaves, Crackers, and More
Language: English
Release Date: January 27, 2015
Suitable for paleo, ketogenic, Atkins, and gluten-free diets
Contains recipes that help people on low-carb diets satisfy their bread cravings
Instructions are easy to follow
Bread is such a staple in many people’s diets that it can be what we miss the most when trying to be low-carb or gluten-free....
The Bradley Smoker Cookbook
Tips, Tricks, and Recipes from Bradley Smoker?s Pro Staff
Language: English
Release Date: April 7, 2015
More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of smoking, a process that can be intimidating to...
Infused Water
75 Simple and Delicious Recipes to Keep You and Your Family Healthy and Happy
Language: English
Release Date: March 28, 2017
We know that we should be drinking at least eight glasses of water a day-that’s a lot of water! People often substitute with coffee or tea, but do we really want all that extra caffeine and acid? Soft drinks have too many calories, and diet drinks are full of chemicals. The easy answer to staying...
Organic Cooking on a Budget
How to Grow Organic, Buy Local, Waste Nothing, and Eat Well
Language: English
Release Date: January 27, 2015
More and more people are interested in eating well and in understanding where their food comes from. But where do you start? Organic, free-range, local, or sustainable: the choices can be overwhelming-not to mention expensive.
In Organic Cooking on a Budget, Arabella Forge shows that developing...
100 Classic Cocktails
The Ultimate Guide to Crafting Your Favorite Cocktails
Language: English
Release Date: November 11, 2014
With one hundred of history’s most loved cocktails, 100 Classic Cocktails is the perfect addition to your bookshelf. This enjoyable collection includes all of your favorite cocktails, from recipes invented fairly recently-like the Cosmopolitan, which only dates to the late eighties-to recipes dating...
The Healthy Probiotic Diet
More Than 50 Recipes for Improved Digestion, Immunity, and Skin Health
Language: English
Release Date: April 15, 2014
From sauerkraut to kombucha, homemade fermented foods and drinks are the latest health trend. Probiotic drinks and fermented foods pack a powerful dose of live cultures that many people credit for improved digestion, immunity, and skin health. With more than fifty recipes, The Healthy Probiotic Power...
52 Unique Techniques for Stocking Food for Preppers
A Strategy a Week to Help Stock Your Pantry for Survival
Language: English
Release Date: August 4, 2015
Are you and your family self-reliant? Will you be able to provide for them and keep them safe? The best way to prepare for the future is not through fancy tools and gadgets-it’s experience and knowledge that will best equip you to handle the unexpected. However, it doesn’t matter how prepared...
Short Course in Rum
A Guide to Tasting and Talking about Rum
Language: English
Release Date: February 24, 2015
From swashbuckling pirates and Caribbean sugar plantations to rum punch and trendy tiki bars, rum is one of our best loved and most historic liquors.
The Short Course in Rum began, naturally, as a look at noble, fragrant, complex, wood-aged rum: the type of liquor that's served in snifters...
by Jason Manheim
Language: English
Release Date: January 5, 2016
Language: English
Release Date: January 5, 2016
In his previous books, such as his National Bestseller The Healthy Green Drink Diet, Jason Manheim taught us how to make delicious green smoothies, protein smoothies, and suprefood smoothies that work wonders for organ health, immune system strength, and weight loss. Now, Manheim recreates these healthy...
Beer, Food, and Flavor
A Guide to Tasting, Pairing, and the Culture of Craft Beer
Language: English
Release Date: November 3, 2015
From lessons in cheese-and-brew pairings to sketching a menu for a multi-course, beer-pairing dinner party . . . [this] excellent, 300-page guide to beer and food is a steal.” -Evan S. Benn, Esquire.com
Yes, great beer can change your life,” writes chef Schuyler Schultz in Beer, Food,...
Prevention RD's Cooking and Baking with Almond Flour
75 Tasty and Satisfying Recipes to Promote a Gluten-Free Lifestyle
Language: English
Release Date: August 5, 2014
As a registered dietitian, diabetes educator, and blogger, Nicole Morrissey has created a wide variety of recipes for all types of people and their diets. Her goal has always been to provide her clients and fans of her blog with light recipes and meal plans that will help them feel energized and healthy.
Having...