Saltyard Books imprint: 6 books

'If there's one fashion book you should be buying this season it's this one.' Times Fashion Do you know the difference between a derby and an Oxford? Tassel loafers or penny loafers? Do you know why brogues have holes in them? From brogues to boots, pumps to penny loafers, slippers to...

Imagine a jazz musician, improvising on a theme. Then imagine that he is able to play half a dozen instruments - not one after another, but almost simultaneously, switching effortlessly between instruments and musical styles with hardly a pause for breath. If you can countenance that, you are halfway...

We've long looked south for our food inspiration - but what about our neighbours to the north? We share a climate, a history (those Vikings got everywhere) and a love of cool, from sleek Nordic design to clear frosty November mornings. We also share our love of the outdoors - bracing autumn days,...

Discover the secrets of great baking with Scandilicious flair... Scandinavian baking is among the best in the world. Deeply ingrained in the culture, it is a distinctive part of the Nordic identity, history and well-being. Welcome to a world where cakes made with real butter are celebrated rather...

In Ten Cocktails, The Times drinks columnist Alice Lascelles uses ten of her favourite cocktails to distil the stories, recipes and tips she has amassed in more than a decade in pursuit of the mixed drink. Join her as she dodges the washing lines of backstreet Havana in search of the perfect Daiquiri,...

'The food is creative, beautifully presented and exciting.' Guardian 'To us, the fact our cooking is vegetarian is incidental - we just like to eat good food. We love to reinvent classic dishes, create new flavour combinations, source unusual ingredients and occasionally we use a microwave...