Rhnz Adult Ebooks imprint: 339 books

**Ten tried and true finger food recipes from home cooking expert Jo Seagar.**Jo Seagar's name is synonymous with stress-free recipes. She adores entertaining and cooking for friends, and always has a houseful of people staying. With this mouth-watering selection Jo shares ten of her easy finger food ideas, suitable for any occasion.

*Ten easy cake recipes from an expert star baker.***True to celebrated baker Jordan Rondel's philosophy of great taste over elaborate style, these ten cake recipes are selected for their wholesome ingredients, organic alternatives, and incredible flavour. The recipes include virtuous carrot cake, rhubarb and Black Doris plum cake, and double-layer peanut butter and jelly sandwich cake.

**Ten great ways to start a meal or share delicious food with friends.**Starters, appeitisers, tapas and small plates are a great way to kick off a meal, and they also work beautifully as stand-alone food to share. Celebrated chef Michael Van de Elzen shares 10 of his favourite recipes in this tempting...

Ten easy to prepare and healthy meals for the home cook in a hurry. Former Masterchef winner and dietician Nadia Lim has hand-picked 10 of her easiest, healthiest, tastiest meals to enjoy around the family table. This is a go-to collection of everday meals, all with Nadia's trademark nutritional analysis and famous big-flavour.

Ten easy to prepare, family-friendly recipes for cooks in a hurry. Cooking for the family can be stressful. There's bound to be a shortage of time, some fussy eaters and perhaps budget constraints. Thank heavens for Helen Jackson. She is the busy mother of busy children, and she knows just what to...

Ten easy recipes using pork. Cameron Petley - hunter, fisherman and great cook - was described as a 'genius with flavour' by the Masterchef New Zealand judges. From pork and watercress pie to boil-up and boar burgers, these are ten of his favourite recipes using pork, from his acclaimed first cookbook Hunter From the Heartland.

Ten easy recipes using chickenTV host and author of the bestselling Taste of a Traveller and of A Taste of Home, Masterchef New Zealand winner Brett McGegor's recipes are healthy, easy to make and full of flavour. In this hand-picked selection, Brett shares his ten favourite chicken recipes.

How to make amazing tea cosies, all instructions included. Taken from Rosemary McLeod's amazing book With Bold Needle & Thread: Adventures in Vintage Needlecraft, the eight patterns in this ebook come from women' s magazines of the 1930s to 1950s, recreated with a modern twist.Rosemary McLeod,...

How to make amazing vintage necklaces, cardigans, slippers, gloves and more, all instructions included. Taken from Rosemary McLeod's amazing book With Bold Needle & Thread: Adventures in Vintage Needlecraft, the 10 patterns in this ebook come from women' s magazines of the 1930s to 1950s, recreated...

**From 'A Low Blow' to 'Went the Distance', a fascinating and lively examination of the regular use of terms from the boxing ring in our everyday language.**Have you ever stopped to notice how often your local newspaper or favourite magazine uses the terms 'On the Ropes', 'The Gloves Are Off' and...

Fascinating answers to quirky questions about languageWhy is it not wrong to be doubly negative? Where do you place the stress in such words as 'dissect'? Where do 'wowser', 'craw thumper' and the 'f-word' come from? Do New Zealanders mangle the English language? Should we say different 'from' or...

The adventures of a shark scientist and his mission to change our perception of New Zealand's most feared and misunderstood predator. Riley Elliott is a surfer, spear-fisherman and shark scientist from the Waikato, currently writing a PhD at Auckland University. He's also on a mission to share his...

**Based on real events in Germany, this vividly told and deeply moving novel tells of one woman's love for a fellow artist, her struggle to survive the war and her desperation to keep alive the spirit of creativity.**Most novels about the Nazi period portray Germans as the perpetrators of war and...

A station matriarch recounts a life lived on the famous Morven Hills Station. Snow on the Lindis is Madge Snow's story of living at Morven Hills Station on the Lindis Pass. Morven Hills is one of New Zealand's most well-known high-country stations - once an enormous 400,000 acres. The great stone...