Murdoch Books imprint: 437 books

by Paul Allam, David McGuinness
Language: English
Release Date: September 1, 2009

The popular Sydney Bakery shares the secrets of its irresitable sweet pastries and tarts. Situated in the hip foodie enclave of Sydney's Surry Hills is the original Bourke Street Bakery, a cosy nook selling artisanal baked goods of the highest order. The bakery's long queue of customers waiting...
by Helen Aitken
Language: English
Release Date: July 1, 2008

A good vegetarian diet meets all the requirements of the busy student: it s nutritionally sound, easy to prepare and relatively inexpensive. The days of overcooked vegetables and soya beans seven nights a week are long gone. Many of the meals in The Really Useful Ultimate Student Vegetarian Cookbook...
by Ross Dobson
Language: English
Release Date: March 4, 2019

Drawing on culinary influences from around the globe, including South East Asia, India, The Middle East and Europe, plus old school Aussie favourites, Weekend BBQ features easy-to-do recipes that seasoned barbecue aficionados will love. With chapters devoted to the coop (chicken), the sea (fish),...
by Hayden Quinn
Language: English
Release Date: December 1, 2011

Fresh from his incredible journey on 'MasterChef', Hayden Quinn shares his favourite summer dishes. 'This is the first instalment of my three-part eBook, and it tells the story of my favourite summer dishes - where they have come from and why they are special to me. They are all simple to create...

Weber's American Barbecue

A modern spin on the classics

by Jamie Purviance
Language: English
Release Date: September 27, 2017

Inspired by tradition. Freed by creativity. This is Barbecue, American Style. Go beyond the traditional and get a taste of the new, authentic American barbecue. Weber's American Barbecue is an exciting, hands-on exploration of how barbecue is evolving. Fresh, modern and totally original, this...
by Pete Evans
Language: English
Release Date: March 25, 2013

Cook with Love brings together 150 of Pete Evans's favourite recipes from a lifelong love affair with food. This beautifully designed volume features chapters devoted to breakfast, lazy lunches, family feasts, the barbecue, seafood and more. Like all Pete's dishes, the recipes are simple, unfussy and utterly delicious with plenty of tips for novice and experienced cooks alike.
by Stephen Downes
Language: English
Release Date: January 1, 2006

In this glorious celebration of food and eating, Stephen Downes, one of Australia's foremost food critics and food writers, leads readers through the 100 food experiences they must have before they expire, based on his own culinary encounters, and his astonishing food knowledge and expertise. Some...
by Pete Evans
Language: English
Release Date: September 1, 2011

My Kitchen: Vegetarian is packed with fabulous dishes for the entire family. Whether you want to create the ultimate vegetarian curry or a comforting Jerusalem Artichoke Soup, this book has you covered. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author...
by Pete Evans
Language: English
Release Date: September 1, 2011

Whether you want to create the ultimate Breakfast Pizza, a delicious Bircher Muesli, or a simple Porridge, My Kitchen: Breakfast is packed with fabulous breakfast ideas for the entire family. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author and chef...
by Pete Evans
Language: English
Release Date: September 1, 2011

Whether you want to create a fabulous crab linguine, a succulent Whiting Burger, or a classic Phad Thai with Prawns, My Kitchen: Seafood is packed with fabulous seafood dishes for the entire family. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author...
by Pete Evans
Language: English
Release Date: September 1, 2011

Whether you crave a sweet treat like Rocky Road or a want to create a new twist on the classic Pavlova, My Kitchen: Desserts is full of fabulous dessert ideas for any occasion. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author and chef Pete Evans brings...
by Pete Evans
Language: English
Release Date: September 1, 2011

Whether you want to create the ultimate fried chicken, a comforting Chicken and Corn Soup, or a classic Caesar Salad, My Kitchen: Poultry is packed with fabulous meal ideas for the entire family. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author and...

Supercharged Food: Eat Clean, Green and Vegetarian

100 vegetable recipes to heal and nourish

by Lee Holmes
Language: English
Release Date: January 2, 2015

This book will inspire you to create meals that are thoroughly delicious and loaded with health-promoting properties to supercharge your health. Wellness warrior Lee Holmes presents over 100 exciting vegetable dishes that your meat-loving family members will also enjoy. Each recipe features options...
by Victor Garnier
Language: English
Release Date: August 23, 2017

Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles, the birthplace of food trends that go global. Author Victor Garnier Astorino recommends great places to eat and captures snapshots of this glittering city with its many different lifestyles,...
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