Life Of Reiley imprint: 4 books

Eat Cake Naked

aphrodisiac desserts to heat up your love life

by Amy Reiley, Delahna Flagg
Language: English
Release Date: January 10, 2018

How can making dessert heat up your love life? Award-winning food writer, aphrodisiac expert and dessert lover Amy Reiley offers a new reason to get into the kitchen. Her latest cookbook, Eat Cake Naked: aphrodisiac desserts to heat up your love life, is a dessert cookbook like no other. This...
by Amy Reiley
Language: English
Release Date: March 30, 2012

The sequel to the critically acclaimed Fork Me, Spoon Me, this spicy cookbook is a manual to romance whether it is in the kitchen or the bedroom. Amy Reiley-master of gastronomy and the leading American authority on sensual foods-defines and demystifies aphrodisiac foods, from the scent of red wine...

Fork Me, Spoon Me

The Sensual Cookbook

by Amy Reiley
Language: English
Release Date: February 1, 2010

Exploring the world’s most potent aphrodisiacs for steaming up the kitchen or bedroom (or wherever), this cookbook from a leading authority on sensual foods leads readers down the road to romance or, if preferable, simply helps them get down and dirty. More than 40 recipes based on 12 main ingredients...

Kiss My Bundt

Recipes from the Award-Winning Bakery

by Chrysta Wilson
Language: English
Release Date: July 1, 2011

Featuring more than 60 made-from-scratch recipes, this guide provides instruction to re-create the award-winning cakes from the Kiss My Bundt bakery in Los Angeles. Including recipes for champagne celebration cake, sour cream pound cake, lemon basil bundt, bacon cake with bacon sprinkles, and many...
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