Brilliant baking step-by-step
by
Ruth Clemens
Language: English
Release Date: May 31, 2013
Ruth Clemens, finalist on The Great British Bake Off, shows, through clear step-by-step photography, how to bake successfully using the whisking method, whatever the occasion. Each recipe is detailed with the whisking technique, hints, timings, shortcuts and cheats, plus all the essential information...