Books Alive imprint: 13 books

Dr. Bateson-Koch provides insight into why allergies are becoming more common and how they relate to environmental factors, food additives, diet, digestion, body chemistry, addiction, yeasts, molds, parasites, and childhood illnesses. She outlines her dynamic approach to allergy relief and explains why...

Here is a simple four-step program based on nutrition, exercise, the weekend cleanse, and a support network. This hands-on approach will enable most individuals to maintain and improve their intestinal health and gain immediate as well as long-term benefits. Complete with recipes, diagrams, and charts.

One of the biggest challenges to getting more unprocessed fruits and vegetables in our diets is the preparation time and making them fun and interesting to eat. The spiralizer, a hand-driven appliance favored by gourmet chefs and raw-food enthusiasts, is nowgetting its moment in the culinary spotlight,...

This revised edition of the popular consumer title Health and Healing with Bee Products provides the latest medical research on the health benefits of honey, propolis, and bee pollen. The antiseptic and antimicrobial properties of both honey and propolis have been well documented. Additionally, bee pollen...

European naturopathic practitioner Rudolph Breuss developed a forty-two day juice fasting program to nourish the body but starve cancer cells. There are variations for different kinds of cancer. Presented here are guidelines on how to implement these fasts. Following his instructions exactly is crucial...

The tea fungus known as kombucha is celebrated worldwide for its ability to aid digestion, eliminate toxins, support the immune system, and boost energy. Kombucha is fermented in sweetened black tea, a process that converts it into beneficial enzymes, acids, and vitamins. The result is a beverage thats...

Herbalist Demetria Clark shares her wealth of knowledge and experience to provide a practical guide for dealing with common childhood health issues. Both parents and health practitioners alike will find immense value in these time-tested, safe herbal therapies. Easy-to-use, the comprehensive manual offers...

Grown as a staple crop for centuries in North, Central, and South America, chia seeds were highly prized by Aztec warriors and athletes for the sustained energy they provided. An excellent source of low-fat, plant-based protein and both soluble and insoluble fiber, chia seeds also contain eight times...

While a diet of fresh, organically grown fruits and vegetables are a foundation for good health, some foods preserved through traditional methods also have a role to play. This book explains the healing agents found in lactic acid-fermented foods and why homemade sauerkraut, pickles, and other fermented...

In this accessible and practical guide, holistic health practitioner and nutritionist Caroline Marie Dupont illuminates the concept of deep healing, a multidimensional approach to achieving and maintaining optimum health in body, mind, and spirit. Marrying care of the body with attention to our mental...

The liver’s job is to detoxify your body and purify your bloodstream so a healthy liver is essential in preventing disease and achieving good health. However, your liver can easily become overburdened with toxins such as pesticide residues, pharmaceutical drugs, alcohol, bad fats, and food additives....

In ALIVE & Kickin': Sideways Views from an Upright Guy, ALIVE Magazine humor columnist Michael S. Copeland's shares his unique, smile-producing perspective on life. With over 50 essays covering diverse topics that range from Thanksgiving turkeys to Global Warming, this is the perfect book to keep the reader's mind and mood in "up mode."

Born in 1947 to a family decimated by the Holocaust, Ildiko Scott's gripping memoir of life in post-war Hungary is a timeless story of hope and faith. After the divorce of her parents, young Ildiko spent most of her youth in a Jewish orphanage in Budapest, where she witnessed the Hungarian revolution...