Artisan imprint: 139 books

Project Kid: Crafts That Go!

60 Imaginative Projects That Fly, Sail, Race, and Dive

by Amanda Kingloff
Language: English
Release Date: September 6, 2016

Thomas the Tank Engine*.* Hot Wheels. Mike Mulligan and His Steam Shovel. Richard Scarry’s Cars and Trucks and Things That Go. Kids’ fascination with vehicles is insatiable. In Project Kid: Crafts That Go!, that excitement is translated into more than 60 inventive craft projects for parents to...

The Furniture Bible

Everything You Need to Know to Identify, Restore & Care for Furniture

by Christophe Pourny
Language: English
Release Date: November 4, 2014

Christophe Pourny learned the art of furniture restoration in his father’s atelier in the South of France. In this, his first book, he teaches readers everything they need to know about the provenance and history of furniture, as well as how to restore, update, and care for their furniture—from...

Della Fattoria Bread

63 Foolproof Recipes for Yeasted, Enriched & Naturally Leavened Breads

by Kathleen Weber
Language: English
Release Date: October 7, 2014

Bread is one of the most fundamental parts of our diet, yet so many of us rely on bland grocery-store offerings when flavorsome breads can easily be made at home. Della Fattoria Bread teaches readers to make the popular breads of this award-winning bakery. More than an instructional guide, the book...

The Campout Cookbook

Inspired Recipes for Cooking Around the Fire and Under the Stars

by Marnie Hanel, Jen Stevenson
Language: English
Release Date: May 15, 2018

Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here’s a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award–winning authors of The Picnic, which brought taste and style to eating outdoors (in...

Young House Love

243 Ways to Paint, Craft, Update & Show Your Home Some Love

by Sherry Petersik, John Petersik
Language: English
Release Date: July 14, 2015

**This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. ** With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are...
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Language: English
Release Date: October 14, 2014

Award-winning artist Scott Gustafson, inspired by the Golden Age of illustration, re-tells and re-imagines some of our best known fairy tales through his inimitable illustrations in Classic Fairy Tales Vol I. The fixed layout ebook format retains the lavishly illustrated spreads from his Classic Fairy...

The Newish Jewish Encyclopedia

From Abraham to Zabar's and Everything in Between

by Stephanie Butnick, Liel Leibovitz, Mark Oppenheimer
Language: English
Release Date: October 1, 2019

An Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this unputdownable encyclopedia of all things Jewish and Jew-ish covers culture, religion, history, habits, language, and more. Readers will refresh their knowledge of the Patriarchs...

Mad Hungry

Feeding Men and Boys

by Lucinda Scala Quinn
Language: English
Release Date: August 28, 2012

Recipes and strategies for bringing back the family meal When first published in 2009, Lucinda Scala Quinn's Mad Hungry met with critical acclaim, but it wasn't just the media that fell hard for this book--it was mothers everywhere, who embraced her message to bring back the family meal and...
by Valerie Gordon
Language: English
Release Date: October 8, 2013

Finalist, James Beard Foundation Award, Baking & Dessert (2013) Since 2003, Valerie Gordon has provided Angelenos with award-winning sweets and baked goods from her boutique in Silverlake and her booths at the Santa Monica and Hollywood farmers’ markets. With two restaurants opening in...

Six Seasons

A New Way with Vegetables

by Joshua McFadden
Language: English
Release Date: May 2, 2017

**Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and...

The Eye

How the World's Most Influential Creative Directors Develop Their Vision

by Nathan Williams
Language: English
Release Date: October 30, 2018

They’re often behind the scenes, letting their work take center stage. But now Nathan Williams, founder and creative director of Kinfolk magazine and author of The Kinfolk Table, The Kinfolk Home, and The Kinfolk Entrepreneur—with over 250,000 copies in print combined—brings more than 90 of...

Taxidermy Art

A Rogue's Guide to the Work, the Culture, and How to Do It Yourself

by Robert Marbury
Language: English
Release Date: September 23, 2014

In this collection of taxidermy art, you’ll find a winged monkey with a fez and a martini glass, a jewel-encrusted piglet, a bionic fawn, and a polar bear balancing on a floating refrigerator. Author Robert Marbury makes for a friendly (and often funny) guide, addressing the three big questions...
by Mourad Lahlou
Language: English
Release Date: July 19, 2016

A soulful chef creates his first masterpiece What Mourad Lahlou has developed over the last decade and a half at his Michelin-starred San Francisco restaurant is nothing less than a new, modern Moroccan cuisine, inspired by memories, steeped in colorful stories, and informed by the tireless...

Saladish

A Crunchier, Grainier, Herbier, Heartier, Tastier Way with Vegetables

by Ilene Rosen
Language: English
Release Date: March 20, 2018

Winner, 2019 James Beard Award for Best Book of the Year in Vegetable-Focused Cooking “Elevates salads from the quotidian to the thrilling.” —The New York Times A “saladish” recipe is like a salad, and yet so much more. It starts with an unexpectedly wide range of ingredients,...
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