Yara Castro Roberts: 1 book

Book cover of The Brazilian Table
by Yara Castro Roberts
Language: English
Release Date: May 2, 2009

BRAZIL-EXOTIC, SENSUAL, MYSTERIOUS-mingles pleasure with high energy, and its cuisine is no different. The recipes of The Brazilian Table frequently blend the native ingredients of manioc, cachaça, pequi, hearts of palm, and Dendê palm oil with the rich cultures of Portugal, Africa, Japan, the Middle...
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