U S Dept Of Agriculture: 6 books

Book cover of Manual of the Grasses of the United States, Volume Two
by A. S. Hitchcock U.S. Dept. of Agriculture, A. S. Hitchcock
Language: English
Release Date: April 15, 2013

This work is actually the definitive encyclopedia of United States grass life. Compiled from the U.S. National Herbarium collection, the largest of its kind in the world, it is the only complete manual of U.S. grasses available and one of the basic reference works on U.S. plant life. It catalogs and...
Book cover of Manual of the Grasses of the United States, Volume One
by A. S. Hitchcock U.S. Dept. of Agriculture, A. S. Hitchcock
Language: English
Release Date: July 24, 2013

This work is actually the definitive encyclopedia of United States grass life. Compiled from the U.S. National Herbarium collection, the largest of its kind in the world, it is the only complete manual of U.S. grasses available and one of the basic reference works on U.S. plant life. It catalogs and...
Book cover of Vacation Homes and Log Cabins
by U.S. Dept. of Agriculture
Language: English
Release Date: January 23, 2013

Using five basic construction techniques: conventional wood-frame, A-frame, pole-frame, concrete masonry, and log cabin, here are 16 complete plans for cabins, vacation homes, and low-cost permanent homes. Designed for economy of material and labor and for efficiency and usefulness, the buildings...
Book cover of How to Buy Food for Economy and Quality
by U.S. Dept. of Agriculture
Language: English
Release Date: April 16, 2013

Information-packed book shows how to buy the best economically, describes most common foods, gives you tips on what to buy, and shows what to look for in the foods you do buy. Over 100 illustrations.
Book cover of Complete Guide to Home Canning and Preserving (Second Revised Edition)
by U.S. Dept. of Agriculture
Language: English
Release Date: April 26, 2012

This practical, easy-to-follow-guide—newly revised and updated—offers food shoppers an attractive, high-quality alternative to high-priced, overprocessed, and undernourishing foods. Virtually everything you need to know about home canning is here: how to select, prepare, and can fruits, vegetables,...
Book cover of Selecting and Renovating an Old House
by U.S. Dept. of Agriculture
Language: English
Release Date: September 14, 2012

Clear, thoughtfully written manual tells how to appraise worthiness of an older home, develop plans for remodeling the kitchen, adding a bath, replacing floors, roof, windows, doors, interior walls, kitchen cabinets, and much more. Full glossary of housing terms and 157 illustrations clarify an extremely detailed text.
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