Tony Federico: 1 book

Book cover of Paleo Grilling

Paleo Grilling

A Modern Caveman's Guide to Cooking with Fire

by Tony Federico, James William Phelan
Language: English
Release Date: June 1, 2014

Embracing the Paleo movement is about getting back to basics­—eating food in its most simple, unprocessed form, just like our ancestors.   And what is more basic than cooking meat over a fire? This book features more than 100 grilling recipes using a variety of methods for cooking...
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy