Thomas Briggs: 2 books

Book cover of Biochemistry
by Thomas Briggs, W.-Y. Chan, Albert M. Chandler
Language: English
Release Date: December 6, 2012

As stated in the preface to the first edition, this book is intended to be a review and not a comprehensive textbook of Biochemistry and Molecular Biology. The book covers only the highlights from the much more detailed knowledge that is usually found in textbooks and we recommend that the reader...
Book cover of Baking, Bourbon, and Black Drink

Baking, Bourbon, and Black Drink

Foodways Archaeology in the American Southeast

by Rachel V. Briggs, Stephen B. Carmody, Aaron Deter-Wolf
Language: English
Release Date: August 28, 2018

Archaeological case studies that explore the rituals and cultural significance of foods in the southeastern United States   Understanding and explaining societal rules surrounding food and foodways have been the foci of anthropological studies since the early days of the discipline. Baking, Bourbon,...
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