From Gourmet to Everyday, 175 Must-Have Recipes
by
The Editors at Houghton Mifflin Harcourt
Language: English
Release Date: October 3, 2017
Tasting Table calls the Instant Pot “the hottest kitchen tool since George Foreman’s pint-size grill” and everyone from Ruth Reichl to top food bloggers rave about its efficiency, convenience, and affordability. Now, with this licensed cookbook—one of the most comprehensive published to date—you...