Shelly Kaldunski: 4 books
The Art of the Cookie
Baking Up Inspiration by the Dozen
Language: English
Release Date: October 6, 2015
There’s more to cookies than initially meets the eye. A cookie is actually a delicious blank canvas for hungry kids, cookie swap participants and aspiring confectionary artists alike. The Art of the Cookie is jam packed with delicious cookies recipes, which were selected for their visual appeal as...
Cupcakes
Luscious bakeshop favorites from your home kitchen
Language: English
Release Date: March 26, 2015
In these pages you'll find 30 gorgeous photos and over 60 tempting recipes for cupcakes, fillings, and frostings. You'll also find helpful tips, detailed decorating ideas, and lots of inspiration for baking your own delightful cupcakes.
Sweet Scoops
Ice cream, gelato, frozen yogurt, sorbet, and more!
Language: English
Release Date: June 9, 2015
Sweet Scoops features more than 50 tempting recipes for a variety of ice creams, gelatos, frozen yogurt, sherbet, sorbet, and granita. Dozens of accompaniments, including cones, cookies, sauces, and toppings round out the book. With creative serving options and inspired mix-and-match suggestions, the possibilities are endless!
Ice Pops
Recipes for Fresh and Flavorful Frozen Treats
Language: English
Release Date: June 19, 2014
In these pages, you'll find over 40 recipes for frozen delights with tantalizing flavors—summer peach, bright watermelon and lime, rich chocolate swirled with vanilla or layered with raspberries, custard-based cheesecake and caramel, or green tea with pomegranate—which can be made either in an instant...