Selin Kiazim: 1 book
Oklava
Recipes from a Turkish-Cypriot kitchen
Language: English
Release Date: May 4, 2017
'Fantastic Turkish-Cypriot food' - Yotam Ottolenghi
'Welcome to the extremely tasty world of modern Turkish-Cypriot food - what a stunning and beautiful book' - Peter Gordon
'This woman can bloody cook' - Grace Dent, Evening Standard
'Keep an eye out for Selin Kiazim, because...
