Favorite Recipes from the Bluegrass State
by
Marrie Green, Sarah Jane Sanders
Language: English
Release Date: June 19, 2017
Tasting Kentucky: Favorite Recipes from the Bluegrass State showcases Kentucky’s exuberant cuisine, from classic barbecue, Hot Browns, and catfish with beer cheese grits, to innovative fusions of regional and global flavors. Mouth-watering photographs complement 102 recipes both simple and sumptuous...