Sara Dickerman: 3 books
Secrets of Great Second Meals
Flexible Modern Recipes That Value Time and Limit Waste
Language: English
Release Date: February 12, 2019
Learn to cook smarter, save time and money, and enjoy great meals crafted from leftovers in this practical and creative cookbook that teaches you to plan and prepare great “second meals.”
When it comes to cooking and leftovers, James Beard Award-winner Sara Dickerman believes that there...
Dried & True
The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
Language: English
Release Date: May 10, 2016
Dehydrators have transitioned from the kitchens of the world's best chefs onto the wedding registry—and this book reveals why. There's no dinner party with friends, school lunchbox, or weekend-backpack dry bag that isn't made more delicious and nutritious thanks to a dehydrator. In this book are...
Bon Appetit: The Food Lover's Cleanse
140 Delicious, Nourishing Recipes That Will Tempt You Back into Healthful Eating
Language: English
Release Date: December 22, 2015
Reboot your eating habits with Bon Appétit’s wildly popular online plan, now expanded for the whole year with four two-week seasonal plans and 140 recipes. With a foreword by Adam Rapoport.
What began as an interactive post-holiday plan that puts an emphasis on home cooking and whole foods,...