Prof Chi Tang Ho: 2 books
Achieving sustainable production of pig meat Volume 1
Safety, quality and sustainability
Language: English
Release Date: June 8, 2018
Pig meat is the most widely-consumed meat in the world. Previous growth in production has relied, in part, on more intensive systems. In meeting rising demand, these systems face challenges such as the ongoing threat of zoonotic diseases, the need to improve feed efficiency in the face of rising costs,...
Global tea science
Current status and future needs
Language: English
Release Date: February 20, 2018
Sample content
Not sure what you're getting if you buy this book? Click on the cover image below to open a PDF and preview pages from the book. .