Feel-Good Food for Home Cooks
by
Robyn Griggs Lawrence, Povy Kendal Atchison
Language: English
Release Date: September 15, 2015
An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to Explore
Cannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from...