P Simmonds: 3 books
by P. Simmonds
Language: English
Release Date: April 16, 2013
Language: English
Release Date: April 16, 2013
Peter Lund Simmonds (1814-1897), a Danish-born newsagent and journalist who lived in England. Alongside his editorial career, he was also interested in food, agriculture, international trade and polar exploration, and published several scientific studies. Originally published in 1877, this antique...
The Curiosities of Food
Or the Dainties and Delicacies of Different Nations Obtained from the Animal Kin gdom
Language: English
Release Date: January 23, 2013
Originally published in London in 1859, this rare treasure of culinary history was recently brought to light in the award-winning Oxford Companion to Food, whose author, Alan Davidson, used it as a primary reference in researching some of the more obscure foodstuffs consumed across the globe. Davidson...
by P. L. Simmonds
Language: English
Release Date: April 15, 2014
Language: English
Release Date: April 15, 2014
This volume contains a detailed and informative guide to the cultivation of hops in England, Europe, America, Australasia and India. Full of invaluable information and useful tips, this book is highly recommended for those with a practical interest in brewing, and it would make for a worthy addition...