by
Nancy Fairbanks
Language: English
Release Date: November 6, 2007
Forty-something Carolyn Blue is through with cooking and cleaning. She’s finally decided to throw in the dishtowel—and take on a dream job as a food writer. Now her plate is filled with exotic locales, delectable foods, and even a dash of crime—to taste. She could very well get used to this.
Carolyn’s...