Miriyam Glazer: 1 book
The Essential Book of Jewish Festival Cooking
200 Seasonal Holiday Recipes and Their Traditions
Language: English
Release Date: March 29, 2011
Deeply rooted in ancient rituals, the seasonal rhythms of the land of Israel, and biblical commandments, the Jewish holidays mark a time for Jews around the world to reconnect with their spiritual lives, celebrate their history, and enjoy tasty foods laden with symbolic meaning. With Phyllis and Miriyam...
