Mike Desimone: 3 books
by Mike DeSimone, Jeff Jenssen
Language: English
Release Date: August 21, 2012
Language: English
Release Date: August 21, 2012
Summer Menus from The Fire Island Cookbook by Mike DeSimone and Jeff Jenssen includes recipes from the Peak Summer Produce Menu, the Fourth of July Pool Party Menu, and the America the Bountiful Menu, all from their full-length cookbook. Enjoy these delicious recipes now and all year long!
by Jeff Jenssen, Mike DeSimone
Language: English
Release Date: April 17, 2012
Language: English
Release Date: April 17, 2012
Elegant summer meals for any day of the year
In The Fire Island Cookbook, food, wine, and travel writers Mike DeSimone and Jeff Jenssen have put together a mouthwatering collection of meals using seasonal produce, one for each weekend from Memorial Day through Labor Day. Each of the fourteen...
Wines of the Southern Hemisphere
The Complete Guide
Language: English
Release Date: October 2, 2012
The southern hemisphere is fast becoming the hottest source of delicious, affordable wine--and this is the first book to focus entirely on this bourgeoning industry. Created by the renowned “World Wine Guys,” Wines of the Southern Hemisphere provides the latest information on the best wineries in...