From Sea to Table: More than 100 Recipes to Cook at Home
by
Matt Dean Pettit
Language: English
Release Date: April 10, 2018
From Matt Dean Pettit, the beloved author of The Great Lobster Cookbook and the chef behind Matty's Seafood, comes a new collection of delicious recipes for shellfish of all kinds!
Matt Dean Pettit, chef, co-owner and founder of Rock Lobster restaurants and Matty's Seafood Brands, is back with...