Mary Anne Boermans: 2 books
Great British Bakes
Forgotten treasures for modern bakers
Language: English
Release Date: November 7, 2013
*Winner of the Guild of Food Writers First Book Award 2014*
Food writer and baker extraordinaire Mary-Anne Boermans has delved into the UK’s fine baking history to rediscover the long-forgotten recipes of our past. These are recipes that fill a cook with confidence, honed and perfected over...
by Mary-Anne Boermans
Language: English
Release Date: May 25, 2017
Language: English
Release Date: May 25, 2017
Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Moreover, by following the collective wisdom of our culinary ancestors we can both save money and drastically...