Mary Ann Esposito: 7 books
Ciao Italia Five-Ingredient Favorites
Quick and Delicious Recipes from an Italian Kitchen
Language: English
Release Date: May 22, 2010
In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how to turn just five ingredients into an easy, delicious and economical Italian dish for the family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking is the simple philosophy...
Ciao Italia Pronto!
30-Minute Recipes from an Italian Kitchen
Language: English
Release Date: April 1, 2007
What could be better than an authentic Italian dinner like this that takes only thirty minutes to prepare?
Little Ciabatta Toasts with Ricotta and Salami
Skillet Breaded Pork Chops with Rosemary
Cherry Tomatoes with Leeks and Thyme
Dried Figs in Red Wine
From years of cooking in her...
Ciao Italia Slow and Easy
Casseroles, Braises, Lasagne, and Stews from an Italian Kitchen
Language: English
Release Date: November 13, 2007
What could be welcoming in your kitchen than a big warm pan full of lasagna, a pot of braised short ribs or a casserole dish holding fragrant mussels, tomatoes and herbs? When you think of comfort food, the first cuisines that comes to mind is Italian and nobody knows that better than Mary Ann Esposito,...
Ciao Italia Family Classics
More than 200 Treasured Recipes from Three Generations of Italian Cooks
Language: English
Release Date: October 25, 2011
A beautifully conceived cookbook representing the best of Italian cooking brought to us by the trusted host of the longest-running television cooking show in America
On Ciao Italia, which has been airing on PBS for more than twenty years, Mary Ann Esposito has taught millions of fans how to...
Ciao Italia Family Classics
More than 200 Treasured Recipes from Three Generations of Italian Cooks
Language: English
Release Date: October 25, 2011
A beautifully conceived cookbook representing the best of Italian cooking brought to us by the trusted host of the longest-running television cooking show in America
On Ciao Italia, which has been airing on PBS for more than twenty years, Mary Ann Esposito has taught millions of fans how to...
Ciao Italia in Tuscany
Traditional Recipes from One of Italy's Most Famous Regions
Language: English
Release Date: April 1, 2007
Famed for its bustling cities rich with art, history, and centuries-old traditions, as well as for its gently rolling landscapes filled with vineyards, cypress trees, and olive groves, Tuscany is one of the most popular regions in Italy. Mary Ann Esposito, host of the longest-running television cooking...
Ciao Italia in Umbria
Recipes and Reflections from the Heart of Italy
Language: English
Release Date: November 8, 2002
Just east of Tuscany, Umbria is lush with rolling hills and rustic small towns - and delicious, healthful, traditional Italian cooking. In her most intimate and personal cookbook to date, popular cooking-show host Mary Ann Esposito, beloved for her long-running series "Ciao Italia," takes...