50 Savory and Sweet Recipes
by
Martha Holmberg
Language: English
Release Date: April 6, 2012
Martha Holmberg is uniquely equipped to bring crêpes into the home kitchen. Trained at the renowned La Varenne cooking school, she has been a food writer, editor, and cook in the United States, England, and France for the past two decades. Her lifelong love of this favorite food is apparent throughout...