Maria Balinska: 1 book
The Bagel
The Surprising History of a Modest Bread
Language: English
Release Date: November 3, 2008
A “scrumptious little book” about the cultural and historical background of this humble and hearty treat (The New York Times).
If smoked salmon and cream cheese bring only one thing to mind, you can count yourself among the world’s millions of bagel mavens. But few people are aware of...
