Maren Caruso: 2 books

Book cover of Great Grilled Cheese

Great Grilled Cheese

50 Innovative Recipes for Stovetop, Grill, and Sandwich Maker

by Laura Werlin, Maren Caruso
Language: English
Release Date: September 8, 2014

“Clever versions of the American classic” from the James Beard Award winner for The All American Cheese and Wine Book (Publishers Weekly). Brie and apricot jam on a baguette; spinach and goat cheese on a croissant; blue cheese and fresh figs on crusty Italian bread: this is not your mother’s...
Book cover of Dessert University

Dessert University

More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier

by Roland Mesnier, Lauren Chattman, Maren Caruso
Language: English
Release Date: June 16, 2008

As Executive Pastry Chef at the White House for twenty-five years, Roland Mesnier has been responsible for creating thousands of elegant, delicious confections and dazzling desserts for hundreds of state dinners and family occasions. An accomplished teacher as well as a master chef, he now shares...
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