Marcel Schuttelaar: 1 book

Ocean Greens

Explore the World of Edible Seaweed and Sea Vegetables: A Way of Eating for Your Health and the Planet's

by Lisette Kreischer, Marcel Schuttelaar, North Sea Farm
Language: English
Release Date: October 18, 2016

A 2017 IACP Award Finalist A beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes—for your health and the planet’s “One of the world’s most sustainable and nutritious crops,” according to The New Yorker, “seaweed could be a miracle...

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