Lynn Waltz: 1 book
Hog Wild
The Battle for Workers' Rights at the World's Largest Slaughterhouse
Language: English
Release Date: May 15, 2018
When Smithfield Foods opened its pork processing plant in Tar Heel, North Carolina, in 1992, workers in the rural area were thrilled to have jobs at what was billed as “the largest slaughterhouse in the world.” However, they soon left in droves because of the fast, unrelenting line speed and high...
