Luis A Costa: 5 books

Book cover of The Inebriating Touch of Bliss

The Inebriating Touch of Bliss

a poetic essay on love

by Luis A Costa
Language: English
Release Date: March 27, 2014

This book aims to be a hybrid between the pure artistic side of poetry and the rationality of thought. It’s an exploration of love on a broad perspective and its meaning in human natural and spiritual life. Love cannot be fully rationalized or emotionalized hence the mix between the art form and...
Book cover of Por que gritamos Golpe?

Por que gritamos Golpe?

Para entender o impeachment e a crise política no Brasil

by André Singer, Armando Boito Jr., Ciro Gomes
Language: Portuguese
Release Date: July 13, 2016

Somando-se ao debate público sobre a crise política no Brasil, Por que gritamos Golpe? proporciona ao leitor diversas análises sobre a dinâmica do processo de impeachment da presidente Dilma Rousseff, dentro de uma perspectiva multidisciplinar e de esquerda. Os textos que compõem a coletânea...
Book cover of Pedagogia e Vita

Pedagogia e Vita

Umanesimo, Postumanesimo, Educazione

by Riccardo Campa, Pierpaolo Triani, Antonio Bellingreri
Language: Italian
Release Date: February 27, 2018

Postumanesimo, transumanesimo, antropologia Giuseppe Mari                                  Riccardo Campa   Markus Lipowicz                                                                           Umanesimo,...
Book cover of Culture and National Security in the Americas
by Astrid Arrarás, Luis Bitencourt, José Miguel Cruz
Language: English
Release Date: January 31, 2017

With contributions from leading experts, Culture and National Security in the Americas examines the most influential historical, geographic, cultural, political, economic, and military considerations shaping national security policies throughout the Americas. In this volume, contributors explore the...
Book cover of Achieving sustainable cultivation of cassava Volume 2

Achieving sustainable cultivation of cassava Volume 2

Genetics, breeding, pests and diseases

by Dr Michael Abberton, Dr Hernán Ceballos, Prof. P. Zhang
Language: English
Release Date: August 31, 2017

Originating in South America, cassava is now grown in over 100 countries around the world. It is the third most important source of calories in the tropics after rice and maize. Its caloric value, as well as its ability to tolerate dry conditions and poor soils, makes it a key food security crop in...
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy