Lorraine Clissold: 1 book
by Lorraine Clissold
Language: English
Release Date: October 1, 2008
Language: English
Release Date: October 1, 2008
Unlike many in the West, the Chinese see food not as a chore to prepare and sourceof unwanted calories, but as a health-giving pleasure. In 15 short, captivatingchapters, Lorraine Clissold explains why the Chinese can eat as much as theywants without worrying about their weight.
