Tools, Tricks, and Recipes for Great Food
by
Logan Levant, Hilary Hattenbach
Language: English
Release Date: November 18, 2014
A beginner’s guide to cooking, featuring recipes from the famous Buttercake Bakery in Los Angeles.
Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn’t have to be. The Kitchen Decoded is a fun new cookbook with chapters organized according to gadgets...