Lizbeth Morgan: 2 books
Foraging the Rocky Mountains
Finding, Identifying, and Preparing Edible Wild Foods in the Rockies
Language: English
Release Date: June 4, 2013
The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and...
Foraging the Rocky Mountains
Finding, Identifying, And Preparing Edible Wild Foods In The Rockies
Language: English
Release Date: June 1, 2019
The Rocky Mountain region's diverse geography overflows with edible plant species. From salsify to pearly everlasting, currants to pine nuts, Foraging the Rocky Mountains guides you to 85 edible wild foods and healthful herbs of the region. This valuable reference guide will help you identify and...