Linda Bladholm: 3 books
The Asian Grocery Store Demystified
A Food Lover's Guide to All the Best Ingredients
Language: English
Release Date: June 21, 2016
A food lover's guide to all the best ingredients.
Do you want to prepare an Asian meal as delectable as those in restaurants? Are you too intimidated by the exotic ingredients to try? And what's inside those mysterious bottles, bags, and boxes in your local Asian grocery store anyway?
This...
The Indian Grocery Store Demystified
A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh
Language: English
Release Date: April 26, 2016
A food lover's guide to all the best ingredients in the traditional foods of India, Pakistan, and Bangladesh.
Once upon a time we only had a few choices when it came to fine dining. There was American home-cooked, pretentious French cuisine, practical Italian, and Chinese takeout. These days,...
Latin & Caribbean Grocery Stores Demystified
A food lover's guide to the best ingredients in the traditional foods of Mexico, Peru, Chile, Argentina, Brazil, Venezuela, Columbia, and the Carribbean Islands including Cuba, Puerto Rico, & Jamaica
Language: English
Release Date: December 22, 2015
With 400 entries and over 200 illustrations, plus stories about the ingredients used in every major Latin cuisine, this guidebook identifies and tells you how to use the vast array of herbs, chilies, fruits, sauces, meats, beans and prepared foods at your neighborhood mercado. A bonus section of the author's favorite Latin recipes will help you create delicious authentic dishes.