Leila Salloum Elias: 2 books

Book cover of Sweet Delights from a Thousand and One Nights

Sweet Delights from a Thousand and One Nights

The Story of Traditional Arab Sweets

by Habeeb Salloum, Muna Salloum, Leila Salloum Elias
Language: English
Release Date: June 25, 2013

Which dessert is named after the heroic third-century Queen Zenobia of Palmyra? Which luscious rice pudding shares its name with the eighth-century Abbasid Caliph al-Ma'mun? How does one make the perfect Baqlawah? Blending cookery with culture and recipes with history, this is the fascinating and...
Book cover of The Sweets of Araby: Enchanting recipes from the Tales of the 1001 Arabian Nights
by Muna Salloum, Leila Salloum Elias
Language: English
Release Date: January 6, 2014

In this storybook-cookbook the authors translate some of the 1001 Arabian Nights stories Scheherazade recounted for Shahryar and adapt ancient recipes for the traditional sweet treats mentioned in them. This vibrant, lovely book brings modern cooks delicacies from one of the world’s magnificent...
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