Kim Lutz: 3 books

Book cover of The Everything Guide to Cooking for Children with Autism

The Everything Guide to Cooking for Children with Autism

From everyday meals to holiday treats; how to prepare foods your child will love to eat

by Megan Hart, Kim Lutz
Language: English
Release Date: December 18, 2009

The gluten-free, casein-free diet offers new hope for children with autism—if parents can change their kid’s eating habits. With this pragmatic, proactive handbook, you can conquer this seemingly complicated diet—and prepare food your kids will love to eat. Packed with information on preservatives,...
Book cover of Welcoming Kitchen

Welcoming Kitchen

200 Delicious Allergen- & Gluten-Free Vegan Recipes

by Kim Lutz, Megan Hart, MS
Language: English
Release Date: June 14, 2011

Eat safe…and delicious, with this unique cookbook offering hundreds of delicious gluten- & allergy-free family-friendly recipes. Staying healthy is easy with these mouthwatering options meals, snacks, and holiday fare-including muffins and breads; pumpkin risotto; and hot fudge cake. This is an inspired, resource for any family or group that has varied dietary needs.
Book cover of Super Seeds

Super Seeds

The Complete Guide to Cooking with Power-Packed Chia, Quinoa, Flax, Hemp & Amaranth

by Kim Lutz
Language: English
Release Date: October 21, 2014

 Five super seeds—covered in one super volume! Chia, hemp, flax, quinoa, and amaranth are tiny powerhouses that deliver whopping amounts of protein, essential fatty acids, and great taste in every serving. Perfect for vegan, vegetarian, and gluten-free diets, they each get to take a star turn in...
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