Kelly Peloza: 1 book
The Vegan Cookie Connoisseur
Over 120 Scrumptious Recipes Made with Natural and Simple Ingredients
Language: English
Release Date: June 7, 2016
Kelly Peloza started experimenting with vegan baking as a high school student, blogging about her vegan adventures all the while. From double peanut butter sandwich cookies, pink lemonade cookies, and caramel hazelnut brownie bars, to classics like snicker doodles, peppermint patties, and various...
